Cellar

Telegraph - 5 hours ago

Where is the best place to buy your wine for Christmas? Majestic or the supermarket? Online or with the Wine Society? Jonathan Ray reports. Jonathan Ray starts early at his local Majestic Wine in Brighton Photo: ANDREW HASSON When I worked at Berry Bros ...

Guardian.co.uk - 5 hours ago

A fatal attraction between the UK and Australia's cheap wines has led to a glut, forcing wineries to bulldoze their vineyards Australian wineries are bulldozing and selling vineyards in a desperate attempt to clear cellars choked with more than 100m ...

Time - 8 hours ago

If you cooked a turkey for Thanksgiving � whether you deep fried, roasted, grilled or smoked it � chances are you served up a bird far too large to be consumed in one sitting. And chances also are you did this intentionally, mashing too many potatoes ...

Times Online - 20 hours ago

One of the experts noted a whiff of mushrooms, a second thought he detected a hint of white truffles, while a third was struck by the flavour of honey and gingerbread. But on one thing they could all agree: it was an historic event as the worlds oldest ...

Time - November 26, 2009 5:16 AM

Leftovers have been a part of human eating culture since ancient man realized the fruits of a hunt would stay edible for a while if they were stored in the back of a cold, dark cave. Ancient Greeks and Romans hauled ice and snow down from the mountains, ...