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Employees who undergo food and beverage distributors and wholesalers in Colorado education and training must learn to deliver food and beverages from the manufacturer to a food service operator. This may be a restaurant, grocer or another distributor that sells foods and beverages to the end consumer.
The training needed to work for food and beverage distributors in Colorado primarily depends on the specific area of this industry that you are interested in. Food and beverage distribution jobs and training may be divided into three general categories:
- Marketing. Food distributors in Colorado must learn how to unite producers with consumers in a flexible and efficient manner. This is an especially complex process since many companies are typically involved in the manufacture of food.
- Transportation. Food and beverage distribution in Colorado requires the ability to move products quickly. The perishable nature of many foods means that they must frequently be kept at a constant temperature during transportation.
- Food safety. The prevention of food borne illnesses through the proper handling, preparation and storage of food is of paramount concern to food distributors. This aspect of food distribution is highly regulated at both the federal and state level.
Action Steps
The best contacts and resources to help you get it done
Take business courses needed to distribute Colorado food wholesale
There are many classes from colleges and online learning that teach students the business aspects of the food distribution business. These courses not only provide training in food distribution, but also help students keep up with changes in foodservice regulations.
I recommend: The Culinary Arts degree program at Colorado Mountain College includes a rotation of apprenticeships every six months. Johnson & Wales University offers an associate's degree and a bachelor's degree in culinary arts.
Learn the food safety regulations that a food distributor in Colorado must follow
Food safety is an essential part of a food distributor's training. There are many facilities in Colorado that offer training classes and provide educational resources in the various aspects of food safety.
I recommend: The El Paso County Department of Health and Environment provides resources on food safety in Colorado, including the regulations for retail food establishments. The Weld County Environmental Health Services Division offers the training needed to obtain a Food Handler's card.
Learn through trade organizations for food companies in Colorado
Professional associations frequently provide their own educational programs in food distribution. They also are an excellent way to establish contacts in the foodservice industry.
I recommend: The Colorado Restaurant Association offers a variety of benefits to its members, including an education fund and training resources for members in the food service industry. The American Grassfed Association conducts regular meetings and educational activities for members of the food service industry.
Tips & Tactics
Helpful advice for making the most of this Guide
- • Students with mentors are more likely to pursue a long term career in food distribution in Colorado. A mentor can assist the student in developing career goals, fostering professional relationships and providing crucial feedback during the educational period. Many professional trade organizations also actively promote recruitment and retention programs to maintain a skilled workforce in this industry. These programs frequently include scholarships for high school seniors and undergraduates.
Choosing the right food and beverage distributors and wholesalers in Colorado is essential for convenience and grocery store owners. Buying food wholesale in Colorado is a highly competitive business with high customer expectations and complex factors that affect product replenishment.
Food distributors in Colorado must allow you to implement proper inventory management. This is especially important in maintaining profitability on low-margin items where knowledge of customer buying patterns is critical when choosing a business to provide food and beverage distribution. Colorado food and beverage distribution can be further complicated by promotions, seasonal availability and the large differences between wholesale and resale purchase units.
When selecting one of the food and beverage distributors and wholesalers in Colorado, choose one that will increase your bottom line by allowing you to do the following:
1. Maintain your stock levels to prevent lost sales by minimizing the impact of excessive shrinkage and expiration. Reliable delivery, therefore, is crucial for determining the optimum order quantity and re-order point.
2. Save on shipping costs through advance replenishment, order consolidation and optimized price breaks. This will help you plan promotions and other sales-related events.
3. Increase customer retention and service levels.
Action Steps
The best contacts and resources to help you get it done
Buy Colorado food wholesale from major distributors
Some food and beverage wholesalers cover most of the country and usually cater to grocery store chains. However, they also may be able to deliver to regional franchises and independent stores.
I recommend: Nash Finch is a leading wholesale food distributor in the United States. It has a clickable map of food distribution centers on its website. Sysco is a leading supplier of food, preparation and serving items. A clickable map on Sysco's website displays its locations throughout the United States and Canada.
Purchase food from regional food companies in Colorado
Smaller businesses in second tier markets frequently use regional food and beverage distributors. Colorado distributors may also distribute gourmet and other specialty food items.
I recommend: Kuehls Midwest Distributors specializes in the distribution of health food. Italco primarily distributes Italian food products in Colorado.
Select local independent Colorado beverage distributing companies
Local distributors can provide more personalized service to smaller convenience and grocery store owners. This additional time and attention can create a business relationship not found with larger distributors.
I recommend: Englewood-based Breaktime Refreshments sells wholesale products and distributes a variety of hot and cold beverages to businesses. Durango-based Four Corners Distributing is one of the leading Anheuser-Busch Colorado beer distributors.
Tips & Tactics
Helpful advice for making the most of this Guide
- • Get frequent price checks from Colorado food distributors. The grocery market can be extremely volatile, especially on seasonal items. Additionally, a distributor that has a surplus of perishables will be more willing to negotiate on price and a regular customer is more likely to get a discount.
Food and beverage distributors and wholesalers in Colorado play a vital role in stocking the shelves of everything from supermarkets to restaurants to municipal kitchens. Their supply chains "feed" the food-based businesses of the state.
Take the time to learn some of the commonly used terms for food and beverage distributors and wholesalers within the state of Colorado so that you'll negotiate a great contract for your food based business. Here are some of those terms along with some resourceful links to help get you started.
Action Steps
The best contacts and resources to help you get it done
Market reports
Market reports are a collection of information provided by the American Restaurant Association which details everything from consumption to cost on a given category. For instance, there are categories on poultry, dairy, meat and others. Food and beverage distributors and wholesalers in the state of Colorado often work with supermarkets and restaurants to fill orders based on these trends.
I recommend: Visit the website for Sysco for more information on market reports. They also provide examples of market according to categories. Sysco owns and operates a distribution location in Colorado.
Supermarket design
Supermarket design refers to planning and implementing a layout of a retail supermarket store. Many food distributors and wholesalers offer this service so that they can help supermarkets become more successful and thus ship them more products. Supermarket design is based on market research including consumer trends and purchasing patterns.
I recommend: Go to the website for Nash Finch. They provide food distribution coverage to the supermarkets of Colorado. They have additional information about their supermarket design program.
Delivery schedule
The delivery schedule refers to the time when the distributor will drop off the goods to the food based customer. Many food distributors post the delivery schedule on their respective websites so that businesses place their order on time so that the products get on the delivery truck. The delivery schedule is usual routed by location.
I recommend: Go to the website for Italco Food Products, a Colorado based food distributor, for an example of a delivery schedule.
Beverage shelf life, shelf life
Beverage shelf life, or shelf life in general refers to the amount of time that a food or beverage product will stay fresh for the customer. Some items will simply get stale while others may mold and rot. Food and beverage distributors often detail the shelf life of products so that a supermarket or retail store is always selling the highest quality product to their customers.
I recommend: Visit the website for Denver Break Time for additional information and examples of shelf life for certain beverage products.
Brands, brand list
The brands or brand list refers to the products that the distributor or wholesaler are carrying in their warehouse. The restaurant or supermarket then places their order based on the brands offered. Many distributors list the brands on their website so that the food based business can see what type of products they might order.
I recommend: Go to the website for Shamrock Foods for more information and examples of brand lists and brand explanations.
Cold chain, cold chain solutions
Cold chain solutions refer to the process of keeping food that needs to be cold (perishable meats, cheeses, dairy, eggs and more) at the proper temperature during the distribution process. Many food and beverage distribution companies will describe their cold chain solutions to the commercial kitchen or supermarket so that they are confident they will be shipped a product in proper condition.
I recommend: Visit the McLane Company for more information on cold chain solutions. They are a United States food distribution company with distribution centers in several states including Colorado.
Food and beverage distributors and wholesalers in Colorado pricing and costs are greatly affected by the number of companies or "middlemen" between the grower and the consumer. Retailers must consider the buying patterns of their customers in order to determine their optimum replenishment point, especially on items with a low profit margin. Prices on fresh produce also can vary greatly since these items may only be available at certain times of the year. Retailers can frequently negotiate a discount with a distributor who has a surplus of a perishable food product.
The cost of food companies in Colorado primarily depends on the specific type of food or beverages being sold. The following are three general types of food and beverage distributors:
- A food distributor in Colorado of perishable products. These products frequently need to be refrigerated and are generally more expensive to transport than other types of food.
- Distributors of ethnic foods. These distributors may focus on a particular type of food such as Mexican, Italian or Asian food to achieve competitive pricing.
- Beverage distribution in Colorado. This commonly refers to alcoholic beverages and soda, but it also may include coffee, tea and bottled water.
Action Steps
The best contacts and resources to help you get it done
Get prices on Colorado food wholesale for meat, seafood and dairy products
These wholesalers must carefully consider the perishable nature of their products in order to minimize the cost to their customers. It is especially important to buy perishable foods from a local supplier, as these foods are greatly influenced by the distance they are transported.
I recommend: Grande Premium Meats offers specialty meats at wholesale prices to grocers and restaurants. All Natural Farm in Colorado provides large quantities of beef and buffalo at wholesale prices.
Find pricing on food distributors in Colorado for ethnic foods
Many food distributors specialize in food from a particular part of the world. Employees of these companies typically have specific expertise with these types of foods and personal relationships with the manufacturers.
I recommend: Wallys Tamales is located in Woodland Park and offers wholesale pricing on tamales to retailers throughout Colorado. East-West Specialty Sauces offers Asian sauces to restaurants and provides volume discounts.
Obtain prices for beverage distributors for Colorado
Large brewers typically sell through a Colorado beer distributor, although smaller 'micro brewers' may market directly to the consumer. Beverage distributors frequently provide marketing services for the brands they sell.
I recommend: MillerCoors is a large beer distributor based in Colorado that provides extensive information on its pricing policies. The Victory Brewing Company performs its own distribution and sells by the case or barrel at set prices.
Tips & Tactics
Helpful advice for making the most of this Guide
- • Beverage distributors in Colorado are subject to many more laws and regulations than distributors of other common goods. Alcohol is the subject of two constitutional amendments and the laws on the distribution of alcohol can vary widely between states, or even counties within the same state. A beer wholesaler is often prohibited from distributing to 'dry' counties that would otherwise be within that company's distribution area.


