Whole Wheat, Grain and Flour 

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Producers of pasta, whole wheat, grain, rice, and flour products.
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Whole Grain Myths
Learn the Truth About Whole Grains and Your Diet.
www.kelloggsnutrition.com
Premium Wheat Berries
Whole wheat berries & grain mills. Quality. Service. Fair pricing.
PleasantHillGrain.com
Wholesale Food
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Whole Grain Barley Flour
Buy Whole Grain Barley Flour Less than $2/lb. 6000+ Items Avail
www.TrueFoodsMarket.com
Buy Wheat Now
Natural and Organic Wheat Low Prices, Fast, Friendly service
www.homegrownharvest.com/wheat
Whole Wheat Grain Cheap
Best Value on Whole Wheat Grain. Find NexTag Sellers' Lowest Price!
www.NexTag.com
Eris Flour Mills
High Quality Wheat Flour Producer & Exporter of Turkey
www.erisflourmills.com
Buy Hard Wheat
High in Protein, High in Fiber Healthy Nutritious Food
HealthyFoodMall.com
Wheat Gluten Flour
Save on wheat gluten flour! Qualified orders over $25 ship free
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A-Z Whole Wheat, Grain and Flour Provider Directory
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A
Adrienne's Gourmet Foods
Offers a variety of specialty foods, including organic crackers and lentil-bean pasta.
www.adriennes.com
Agricom Corporation
Global manufacturer, exporter and importer of raw materials for packaged goods. Products include rice, dried fruits, lentils, oils & fats, fruit concentrates, tea, coffee, spices and herbs among others.
www.agricom.net
Allied Mills
British manufacturers of flour, flour based products, premixes and concentrates.
www.allied-mills.co.uk
American Prairie Organic Foods
Company produces organic hot and cold cereals, versatile all-purpose baking mixes, fresh-milled flours, ready-to-serve canned beans, and a selection of grains, beans, and seeds in consumer bulk packs.
www.americanprairie.com
Annies Homegrown
Manufacturer of all natural Maccaroni and Cheese and other pasta meals.
www.annies.com
B
Barilla
Manufacturer of pasta under the Barilla name.
www.barilla.com
Bay State Milling
Milling company producing flour for the baking industry.
www.baystatemilling.com
New Zealand Bio Grains Ltd.,
Delivers organically grown grains, flours, pulses, nuts and oils to you within the whole of New Zealand.
www.biograins.co.nz
Bob's Red Mill
Millers, manufacturers and purveyors of whole grain natural food.
www.bobsredmill.com
C
Cahokia Flour Company
Flour supplier for the United States baking industry.
www.cahokia.com
Can-Oat Milling Company
Wholly owned subsidiary of Saskatchewan Wheat Pool, that operates oat milling facilities in Portage la Prairie, Manitoba and Saskatoon, Saskatchewan.
www.can-oat.com
Cargill Foods
Company manufactures corn milling, beef, cocoa, malt, peanut, turkey, egg, chocolate, salt, pork, soy protein and juice products.
www.cargillfoods.com
Cerealia
Company develops, produces and markets flours, mixes and cereal-based foods.
www.cerealia.com
Codino's Italian Foods, Inc.
Offers a wide variety of pastas and spaghetti sauces to restaurants, food distributors and grocery stores in the northeast and midwest states under the Codino's label. Also provide private label products.
www.codinos.com
Cooks Natural Products
Company manufactures organic grains and specialty flours. Contains area to check on latest shipment and to print compliance documents.
www.cooknaturally.com
D
The Daily Grind Flour Mill
Hybrid organization composed of organic farmers, businesses, and individuals who support sustainable farming and cooperative enterprise. Products include organic flours and pasta.
www.dailygrindmill.com
B. Natha Singh Karam Singh
Manufacturer and distributor of basmanti rice worldwide.
www.doubleelephant.com
E
Euro Food Direct
Italian pasta supplier to the United Kingdom and importer & exporter of dried durum wheat, spaghetti, lasagne, vermicelli, penne and other food products.
www.eurofooddirect.co.uk
F
Falcon Rice Mills
Family owned rice mill delivering from southwest Louisiana into Texas, Mississippi, Alabama, and Georgia, and coast to coast from Florida to California. International sales are throughout Central America and the Caribbean Basin.
www.falconrice.com
FarmGro Organic Foods, Inc.
Certified Organic processor and exporter of flour, grains and specialty crops.
www.farmgro-organic.com
FarmGro Organic Foods, Inc.
Certified Organic processor and exporter of flour, grains and specialty crops.
www.farmgro-organic.com
Stafford County Mills
Consortium of independent mills providing the food industry with specialty flours.
www.flour.com
G
Goya Foods, Inc.
Family-run food company offering beans, rice, nectars, seasonings, and authentic Spanish, Mexican, and Latin specialties.
www.goyafoods.com
Green Mountain Mills,
Based out of Vermont, company produces organic flours and grains.
www.greenmountainmills.com
Green Mountain Mills,
Based out of Vermont, company produces organic flours and grains.
www.greenmountainmills.com
H
Hodgson Mill
Company produces Hodgson Mill flour, Don's Chuck Wagon mixes, Kentucky Kernel flour and Pastamania gourmet pasta.
www.hodgsonmill.com
Hodgson Mill
Company produces Hodgson Mill flour, Don's Chuck Wagon mixes, Kentucky Kernel flour and Pastamania gourmet pasta.
www.hodgsonmill.com
Honeyville Grain
Sells bulk foods, food storage, and grain for human consumption. Also has an online store.
www.honeyvillegrain.com
Premium Almond Flour Sales
Honeyville's Gourmet Almond Flour is milled to perfection. The result is a premium product with consistent results in all bakery applications.
Store.HoneyvilleGrain.com
K
Kenyons Grist Mill
Manufacturer of corn meal, flour, bran, rye meal and various cake, pancake and batter mixes.
www.kenyonsgristmill.com
M
Minsa Southwest Corp.
Producer of corn masa flour for tortillas, corn chips, taco shells and related products.
www.minsa.com
N
Nasoya Foods Inc.
Manufactures and markets organic tofu, Asian pasta, vegi-dressing, and mayonaise.
www.nasoya.com
North Dakota Mill
Manufactures mixes, flours, and runs a retail store and bakery in Grand Forks, North Dakota.
www.ndmill.com
Near East Food
Company produces a family of products that include different flavors and varieties of pilafs, couscous and other grain dishes marketed under the Near East name.
www.neareast.com
Strom Products
Producer and marketer of No Yolks cholesterol-free egg noodles and a line of pasta called Wacky Mac. Available to both foodservice and retail markets.
www.noyolks.com
O
American Health & Nutrition Inc.
Provides soy and other grain foods grown without chemicals.
organictrading.com
P
Pasta Foods Limited
United Kingdom dry pasta producer and potato snack pellet manufacturer.
www.pasta.co.uk
LaPace Imports, Inc.
Produces torino, tortellini and other pastas, as well as breadsticks, biscotti and risotto.
www.pasta.com
Pacific International Rice Mills
Company is involved in the development, production and marketing of rice products. Subsidiary of Busch Agricultural Resources.
www.pirmi.com
Presto Flour Recipe Collection
Manufactures Presto brand rising cake flour.
www.prestoflour.com
Purity Foods,
Company sells organic pasta, spelt flour, beans, seeds, grains, dried fruits and nuts. Also sells food under the brand name Vita-Spelt.
www.purityfoods.com
Purity Foods,
Company sells organic pasta, spelt flour, beans, seeds, grains, dried fruits and nuts. Also sells food under the brand name Vita-Spelt.
www.purityfoods.com
R
Rank Hovis
British flour millers and home of Hovis and Granary bread.
www.rankhovis.co.uk
Regalent
Processor and exporter of rice.
www.regalent.com
Rice Select
Manufactures rice products under brand names Texmati®, Jasmati®, Kasmati®, RiceSelect, Risotto Rice, Royal Blend® , and Chef's Originals.
www.riceselect.com
S
Shawnee Milling
Company produces flours, mixes, batters, corn meals and a variety of animal feed products.
www.shawneemilling.com
T
Top Baltic
Distributor of pasta.
www.topbaltic.lv
Trujillo and Sons
Miami based manufacturer and distributor of flour and grains for the foodservice and grocery industry.
www.trujilloandsons.com
Trujillo and Sons
Miami based manufacturer and distributor of flour and grains for the foodservice and grocery industry.
www.trujilloandsons.com
Twin Marquis Inc
A manufacture of noodles and wrappers. Located in New York.
www.twinmarquis.com
U
Uncle Ben's, Inc
Official site of Uncle Ben's products. Site contains product information, recipes and a gourmet shop.
www.unclebens.com
V
Vitasoy USA, Inc.
Successful soy and juice drinks sold in Hong Kong and distributing them to Chinese communities in the US.
www.vitasoy-usa.com
W
White Lily Foods
Producer of baking flour.
www.whitelily.com
  • Alicorp S.a.
  • American Fructose Corporation
  • American Italian Pasta Company
  • American Maize-Products Company
  • Archer-Daniels-Midland Co.
  • Balafas Construction SA
  • China Resources (jilin) Bio-Chemical Company Limited
  • Copam-Companhia Portuguesa DE Amidos SA
  • Dae Han Flour Mills Company Limited
  • Defiance Mills Limited
  • Dover Industries Limited
  • Flour Mills C. Sarantopoulos
  • Flour Mills Loulis AE
  • Francaise De Meunerie Sa
  • Fuji Flour Milling Co., Ltd.
  • Gansu Ronghua Industry Group, Ltd.
  • Golden Resources Development International Ltd.
  • Grands Moulins De Paris Sa
  • Grands Moulins DE Strasbourg
  • Groupe Pantin Sa
  • Gruma SA DE CV
  • Grupo Industrial Maseca, SA DE CV
  • Grupo Industrial Maseca, SA DE CV
  • Josapar-Joaquim Oliveira S/a- Particip
  • Kuantan Flour Mills Berhad
  • Landshuter Kunstmuehle AG
  • LEIPNIK-LUNDENBURGER INVEST BETEILIGUNGS AKTIENGESELLSCHAFT
  • Lien Hwa Industrial Corporation
  • MAIZORO, S.A. DE C.V.
  • Malayan Flour Mills Berhad
  • Masuda Flour Milling Co., Ltd.
  • Mbk Public Company Limited
  • Meneba N.v.
  • Molinos Juan Semino S.a.
  • Monterey Pasta Company
  • Morixe Hermanos S.a.
  • Mrrm Inc.
  • MUEHLE RUENINGEN AG
  • New Dragon Asia Corporation
  • Nihon Shokuhin Kako Co., Ltd.
  • Nippon Flour Mills CO Ltd
  • Nisshin Seifun Group Incorporated
  • Nitto Flour Milling Co., Ltd.
  • PRIMA LTD
  • QUAKER OATS COMPANY (THE)
  • Ranks Hovis Mcdougall Plc
  • Ricex Company (the)
  • Riviana Foods Inc.
  • Sicel-Sociedade Industrial De Cereais Sa
  • Sos Cuetara SA
  • Tofuku Flour Mills Co., Ltd.
  • Torchmail Communications Inc.
  • Torigoe Co., Ltd.
  • United Flour Mill Public Company Limited
  • VK Muehlen AG
  • YOUNGNAM FLOUR MILLS
Whole Grain Myths
Learn the Truth About Whole Grains and Your Diet.
www.kelloggsnutrition.com
Premium Wheat Berries
Whole wheat berries & grain mills. Quality. Service. Fair pricing.
PleasantHillGrain.com
Wholesale Food
Check Out Local.com To Find Wholesale Food In Your Area!
Local.com

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Guide author

Guide to Whole Wheat, Grain and Flour Basics

Choose the best whole wheat grains and flour for your bakery

By J.R. Glass

With the popularity of whole wheat products rising, it's important to understand whole wheat, grain and flour basics, so you can make the best product decisions for your bakery. While there are some differences in the types of whole wheat grain, the health benefits from each are the same.

As a baker, you will need to decide three things: deciding whether to use red or white whole grain wheat flour, determining whether to use organic wheat flour and considering whether grinding the wheat in your bakery is an option. Remember these points as you research your options:

1. Choose between red wheat berry and white wheat berry whole wheat flour.

2. Consider whether it makes sense to purchase organic wheat flour to provide a healthier option for your customers.

3. Look into grinding your own freshly ground whole grain wheat flour.



Action Steps
The best contacts and resources to help you get it done


Understand the difference hard red and soft white wheat berries make in whole wheat products

Color, flavor and gluten content are some of the differences you will notice between red and white wheat. Red wheat has a richer flavor and lower gluten content than white wheat, which gives a mild flavor to baked goods. Typically you use red wheat flour for breads and whole white wheat flour for cakes, cookies and other sweet, baked goods.

I recommend: The Fresh Loaf conducted a study using the different types of wheat to make bread. Read the full article to find the results of its experiment. Visit the Whole Grains Council to find the answers to questions frequently asked about red and white wheat flours to help you determine which to use.

Determine the need to provide whole wheat products made from organic wheat flour

The nutritional benefits of organic whole wheat products stem from the growth process. Organic wheat flour producers grow and process organic products without the use of any chemicals including fertilizer, weed control or pest control. Many consumers will pay more for organic products than non-organic, so it may be worth your time and money to provide at least a few organic products.

I recommend: Royal Society of Chemistry provides important information on the differences between organic and non-organic produce. Use it to find out the pros and cons of organic food. For more information on the differences between organic and non-organic foods, including wheat, visit HubPages.

Consider grinding wheat berries for fresh and flavorful whole wheat flour

Fresh wheat flour is higher in nutrients and flavor than wheat flour you purchase. The price of wheat berries is higher than the cost of wheat flour per pound, but wheat berries yield a higher percent of flour, making it a less expensive way to go. While this will make your flour less expensive, it's critical to consider the cost of a commercial flour mill.

I recommend: TheFoodRoots.com provides detailed information on the wheat berry. You can find a comparison of small flour mills at Everything Kitchens. While these mills work for small scale flour grinding, it's a good place to start finding information.


Tips & Tactics

Helpful advice for making the most of this Guide

  • •  Grinding wheat berries into wheat flour is a time consuming task, even when you use high-speed grinders. If you are considering this option, look into purchasing a commercial flour mill that will grind large quantities of whole wheat at a time.

FEATURED LISTINGS
Premium Almond Flour Sales
Honeyville's Gourmet Almond Flour is milled to perfection. The result is a premium product with consistent results in all bakery applications.
Blanched Almond | Natural Almond | Bulk Almond Flour
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Guide to Whole Wheat, Grain and Flour

Pick the best grain and flour to net the perfect end product

By Lisa Maloney

If you're considering introducing or expanding a line of products made from whole wheat, grain and flour you'll need to find the right supplier—but first you need to find the right wheat.

Whole wheat flour is typically made from hard red wheat, but hard white wheat with its lighter, sweeter taste is gaining in popularity, as are organic grain and flour. Before you rush out to purchase your year's supply of whole wheat, grain and flour, carefully consider your product line, customer base, and available supply, then answer these three questions:

1. What form of grain do you need: Whole grain wheat, whole wheat flour, or whole wheat grain and flour?

2. Do consumer interest or your mission and goals warrant the use of organic wheat flour?

3. Do you have to buy now?

Action Steps
The best contacts and resources to help you get it done


Pick your grain and flour

The nature of your product line should make it quite obvious whether you need whole grain wheat, whole wheat flour, or a combination of the two.

I recommend: If all you need is flour, visit AgriSeek flour sales or Meadows Mills to find wheat flour producers.

Set your sights on organic wheat flour

If your customers are interested in organic products, or if organic fits the mission and goals of your business, you should test a line of organic products. Plan a relatively small run at first to gauge consumer response, and purchase supplies accordingly.

I recommend: Shop organic marketplaces like GreenPeople and Organic Bean & Grain to find the best deals on organic wheat and organic wheat flour.

Haggle over horses?and flour sales

Grain and flour prices vary widely with the world market, supply and demand, so make the best deals you can get without endangering your supply. Leverage prices whenever possible; in other words, don't be shy about asking your supplier to meet someone else's price in order to retain your business. Do be prepared to follow through and move on if they can't accommodate you.

I recommend: Monitor the Wheat Outlook so that you can buy when prices are lowest, and collect leads from Fuzing and other online marketplaces so that you can leverage one price against another.

Tips & Tactics

Helpful advice for making the most of this Guide

  • •  Because organically grown wheat must be run through organic flour mills in order to qualify as 'organic wheat flour,' you stand to save a lot of money by milling it yourself if you go through a sufficient quantity to warrant the initial investment in your own mill.

FEATURED LISTINGS
Premium Almond Flour Sales
Honeyville's Gourmet Almond Flour is milled to perfection. The result is a premium product with consistent results in all bakery applications.
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Guide author

Guide to Pricing and Costs of Whole Wheat, Grain and Flour

Get estimates for whole wheat flour, organic wheat flour and whole grain wheat berries

By J.R. Glass

Many people are making healthier food choices by including whole wheat products in their diets. There are many health benefits achieved by adding whole wheat in a diet, such as lower risk of certain types of cancer, lower cholesterol levels and a healthier heart. With this in mind, it's important to consider the pricing and costs of whole wheat, grain and flour, so that you can provide healthy alternatives for your customers.

You can purchase whole wheat grains as processed flour, organic flour or as whole wheat berries. While organic and non-organic flours are ready for baking, wheat berries require grinding before use. When you opt for purchasing wheat berries, add in the cost of a flour mill for grinding. As you consider your choice of whole wheat flours, review the following:

1. Get estimates for whole grain wheat flour.

2. Consider organic wheat flour.

3. Save money by purchasing wheat berries and grinding your own whole wheat flour.



Action Steps
The best contacts and resources to help you get it done


Find price estimates for red and white whole grain wheat flour

Wheat flour producers grind whole wheat flour from either hard red or white wheat berries. Two main differences in red and white wheat berries are color and gluten content. There is not a price difference between the two types of wheat flour. A 50 pound bag of whole wheat flour will cost between $40 and $50.

I recommend: Bob's Red Mill is a provider of whole wheat grain and flour. It sells packages of whole wheat flour in 5 or 25 pounds. For information on the differences between red and white wheat, visit BNet.

Determine the benefits of purchasing organic whole grain wheat

There is a large movement in the United States of consumers wanting to purchase only organically grown products. Keeping this in mind, it may be beneficial to offer both organic and non-organic products to your customers. Organic whole wheat products are more expensive than non-organic products, because the grains are more expensive to purchase. A $50 pound bag of organically grown whole wheat flour sells for around $60.

I recommend: Eden Foods sells 50-pound packages of organic wheat flour. It also provides many other organically grown foods. Find helpful information about the differences between organic and non-organic products at Organic Food Corner.

Save money by purchasing whole wheat grains in their berry form and grinding them for baked goods

Purchasing white or red wheat berries from whole grain suppliers will allow you to provide fresher, more nutritious baked goods to your customers. Freshly ground wheat berries contain more nutrients than flour that a company ground, packaged and placed in a warehouse for several months. Freshly ground wheat berries also produce tastier whole wheat products. While a 25-pound bag of whole wheat berries will cost about $45 per 25 pounds, it will produce a large amount of flour, saving you money in the long run.

I recommend: BulkFoods.com is a wholesale provider of both hard red wheat berries and soft white wheat berries. It sells both bulk and small quantities of both products. Pleasant Hill Grain outlines the benefits of grinding wheat berries for baking. It is also a provider of wheat grinding mills.


Tips & Tactics

Helpful advice for making the most of this Guide

  • •  Organic regulations in the United States are more rigorous than standards outside of the US. When purchasing imported organic wheat flour and products, keep in mind that there is no way to guarantee that they are truly organic.

FEATURED LISTINGS
Premium Almond Flour Sales
Honeyville's Gourmet Almond Flour is milled to perfection. The result is a premium product with consistent results in all bakery applications.
Blanched Almond | Natural Almond | Bulk Almond Flour
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Guide to Whole Wheat, Grain and Flour Key Terms

Common terminology related to wheats, grains and flours

By Kristina Seleshanko

Many people—including professionals in the food industry—find themselves confused by whole wheat, grain and flour key terms and recent changes in how healthy each product is considered to be. What is the most healthful grain? Which flour is best for baking? What makes whole wheat so appealing for health reasons? And how do you sort through all the various terms used to describe wheat, grain and flour? Here you'll find some of the most common terminology used and information on what each word means.

Action Steps
The best contacts and resources to help you get it done


Whole white wheat

Whole white wheat is a whole wheat (complete with bran, germ and endosperm) that is lighter in color and has a milder flavor than traditional wheat. Whole white wheat is often more palatable to those used to refined white flour.

I recommend: U.S.A. Today features an article on what whole white wheat is and why it's a great alternative to other whole wheat products.

Whole red wheat

Whole red wheat is traditional wheat that comes from a reddish-brown-colored plant that has a nutty flavor.

I recommend: BreadExperience.com explains what red wheat is and what its different varieties are like, including hard winter red and hard spring red.

Bran

Bran is the outer layer of the wheat kernel. It is hard and contains most of the wheat's fiber.

I recommend: WiseGEEK explains the nutritional benefits of wheat bran.

Germ

Germ is part of the wheat kernel-the reproductive part that helps new wheat grass germinate. Wheat germ has more nutrients per every ounce than any other grain or vegetable, with 23 nutrients in all.

I recommend: BellyBytes.com explains the health benefits of wheat germ, in addition to giving tips on how to store it.

Endosperm

Endosperm is a tissue found inside the seeds of many flowering plants when they are being fertilized-including wheat plants. It is full of soluble fiber, protein, iron, carbohydrates, folic acid, riboflavin, niacin and other nutrients.

I recommend: The Littleton Grist Mill explains the health benefits of whole wheat and includes information on the specific nutrients found in endosperm.

White flour

White flour is the yellowish ground powder of endosperm. If it is marked 'bleached' because it is literally bleached (with natural agents) to make it appear more white. White flour easily breaks down into glucose and has recently been cited as a poor diet choice.

I recommend: The Weston A. Price Foundation explains what white flour is, what the health concerns of consuming it may be and how you can replace it with whole wheat flour.

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Premium Almond Flour Sales
Honeyville's Gourmet Almond Flour is milled to perfection. The result is a premium product with consistent results in all bakery applications.
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Guide author

Whole Wheat, Grain and Flour Basics

Choose the best whole wheat grains and flour for your bakery.
With the popularity of whole wheat products rising, it's important to understand whole wheat, grain and flour basics, so you can make the best product decisions for your bakery. While there are some differences in the types of whole wheat grain, the health benefits from each are the same.As a baker, you will need to decide three things: deciding whether to use red or white whole grain wheat flour, determining whether to use ... Read more

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