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Phone: +1 212 838-2061 |
Address:
1114 FIRST AVENUE
NEW YORK, NEW YORK 10021 |
Company Description
New York Restaurant Group, Inc. (The), develops, operates, owns and manages diversified portfolio of tablecloth restaurants. The company currently operates 12 restaurants, of these 12 restaurants 8 are owned by the company and 4 are managed by the company. The first Smith & Wollensky was opened in New York. Other Smith & Wollensky branches are in Miami, Chicago, New Orleans, Las Vegas and Washington D.C. The company's other restaurants are: Maloney & Porcelli, Park Avenue Cafe, CITE & The Manhattan Ocean Club located in New York; The Post House located in Upper East side of Manhattan. The company derives revenues from Banquet facilities, Hospitality service and Merchandise sales.
Key People
| President | J.M. DUNN |
| Chief Financial Officer & Exec VP-Fin | M.K. LEVINE |
| Chairman & Chief Executive Officer | A.N. STILLMAN |
Related Business Topics
Breaking News
New York Times - November 27, 2009 6:44 PM
Vince Giordanos Nighthawks play at Club Cachet, in the basement of the Edison Hotel. Scott McNabb and Elizabeth Kemble dance to the music of the Nighthawks. There you are, texting away as you walk down West 46th Street in Midtown, and you nearly bump ...
New York Times - November 25, 2009 1:58 PM
Shane C. Welch has turned his passion for home-brewing beer into a commercial enterprise, called Sixpoint Craft Ales. Like scores of other avid home brewers, Shane C. Welch has turned his personal passion into a commercial enterprise. But he has followed ...
New York Times - November 24, 2009 10:21 PM
In Manhattan, they are as common a sight as the homeless themselves: the United Homeless Organizations street-corner donation tables, operated with little more than a large plastic jug and a worker pleading for coins and bills for the needy. Rodney ...
New York Times - November 24, 2009 5:05 PM
In Manhattan, they are as ubiquitous as the homeless themselves: the United Homeless Organizations street-corner donation tables, operated with little more than a large plastic jug and a worker pleading for coins and bills for the needy. Robert ...
New York Times - November 24, 2009 3:35 PM
In Manhattan, they are as ubiquitous as the homeless themselves: the United Homeless Organizations street-corner donation tables, operated with little more than a large plastic jug and a worker pleading for coins and bills for the needy. Rodney Williams ...
'21' Club, New York
Famous restaurant in the heart of midtown. Menus from $35 per person.
www.21club.com
Famous restaurant in the heart of midtown. Menus from $35 per person.
www.21club.com

