Back Yard Burgers, Inc. - BYBI- Profile

Back Yard Burgers, Inc.. The Group's principal activity is to operates and franchises quick service in 20 states throughout the Southeast region of the United States. The restaurants specialize in charbroiled, freshly prepared food. The menu features made-to-order gourmet 100% Black Angus hamburgers and chicken sandwiches-charbroiled over an open flame, fresh salads, fresh-made lemonade and fresh-baked cobblers. At 31-Dec-2005, the Group had 44 company-operated restaurants and 127 franchised restaurants. The trademarks include Great Little Burger and Back Yard Burgers. As of 24-Mar-2006, five franchised restaurants opened since 31-Dec-2005, one each in Athens, Cherokee, Milledgeville, Denham Springs and Rogers and one franchised restaurant closed in Kingsport. One Company-operated restaurant in Tupelo was sold in January 2006 and will continue to be operated as a franchised restaurant, and one Company-operated restaurant in Memphis was closed and sold in March 2006. Operate and franchise quick service in the Southeast region of the United States