Crayfish Pricing and Costs
Prepare your budget to include various styles of crayfish
Crayfish season usually starts in November or December and goes through June or July. The actual dates depend on the rainfall and other environmental factors during the year. The season dates will affect the size and price of the crayfish available. Generally, the later in the season, the bigger the crayfish; however, this is also when they are the least expensive.When you decide to purchase crayfish for your business, you have to consider the actual cost of the crayfish as well as the amount of time you will have to prepare the crayfish. Consider the following crayfish pricing and costs to make an informed decision:
1. Save money on live crayfish, but be ready for a longer preparation time.
2. Lessen the time spent on preparation, but not on money by ordering boiled crayfish.
3. Spend more money on frozen crayfish tails to minimize preparation time.
Purchase live crayfish for your company crayfish meal
If you want to have your own crayfish boil, ordering live crayfish is the only way to do this. The price you pay is dependent upon the size of the crayfish you purchase. The bigger the crawfish, the more expensive the price. However, the bigger tails mean more meat per pound.
Try: Guided Ventures offers sacks of mixed sized crayfish for under $4 per pound. This crayfish farm catches the crayfish daily for sales. Al's Seafood is a crayfish fishery that sells live crawfish for around $3 per pound plus shipping and handling, which adds around $2 per pound to your total. Discounts are given for large orders.
Order boiled crayfish to minimize preparation time
Boiled crawfish is a traditional food in Louisiana. You can purchase crayfish boiled in Louisiana and have it shipped to you for an authentic Cajun experience. The price you pay is dependent upon the number of pounds you purchase.
Try: Louisiana Crawfish sells boiled red claw crayfish. Prices start at around $6 per pound; however, quantity discounts are available. Cajun Grocer sells seasoned, boiled freshwater crayfish in packages of 3 pounds to 90 pounds. Expect to pay around $10 for three pounds or $250 for 90 pounds.
Consider frozen crayfish tails
Frozen crayfish tails are ideal if you are making dishes such as crawfish etouffee or crayfish pasta. When you order these, you can expect to pay more per pound for domestic tails than you will pay for tails imported from countries such as China. I
Try: Kyle LeBlanc Crawfish Farms is a crayfish aquaculture operation. One call to this company can answer all of your questions, including 'What do crayfish eat?' You can even find a crayfish recipe to fit any taste on this website. Prices for frozen crawfish tails are $10 to $15 per pack, depending on whether you want imported or domestic. Always Fresh Fish is a crayfish source that provides ample crayfish information. You can expect to pay around $11 per pound for frozen crawfish tails.
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