Food and Beverage Distributors and Wholesalers in Utah Key Terms

Learn some terms associated with food and beverage distributors and wholesalers in Utah

Food and beverage distributors and wholesalers in Utah supply the state's supermarkets and commercial kitchens with all of the food and beverages they need to serve the public. After receiving their food from the vendors and suppliers, it is their responsibility to get it out to the clients.

Take the time to learn about some of the terms associated with food and beverage distributors and wholesalers within the state of Utah so that you become familiar with the process and can negotiate a contract with favorable terms. Here are some of those terms along with some informational links to help get you started.

 

Food safety, quality assurance

The quality assurance or food safety standards refer to the measures that a wholesaler or distributor must take in order to ensure that their products are packaged and shipped to commercial kitchens and supermarkets in the proper manner. This limits the amount of food borne illnesses that can occur from bacteria and the like.
Try: Go to the website for Pacific Seafood for additional information on the quality assurance and food safety standards that apply to their products. Pacific Seafood has a location in Utah.

Market report

The market report refers to a document published each week by the American Restaurant Association which details trends, costs and consumption within various food categories. For instance, market reports are published on topics like meat, fish and poultry.
Try: Go to the website for Sysco for more information on market reports published by the American restaurant association. Sysco has a distribution location in Utah.

Distribution area, distribution map

The distribution area or map is a document that details where a particular Utah based food and beverage company will ship and stock their products. These maps are often found on the company's website so that a potential client can determine if they're in the service area.
Try: Visit the website for Nicholas and Company for an example of a service area map commonly found on food and beverage distribution and wholesale companies websites within the state of Utah.

Product packaging, retail product packaging

Product packaging refers to a service that many food wholesalers and distributors offer, which allows a client to design the packaging for the store brand. The store brand is commonly found alongside name brands in supermarkets.
Try: Visit the website for Honeyville Grain for more information on retail product packaging in relation to Utah food distributors and wholesalers.

Imported, specialty brands

Imported or specialty brands refer to items that a wholesaler or distributor receives from another company. The wholesaler or distributor absorbs the associated tariffs, shipping costs and performs the necessary paperwork before re-selling the items to a supermarket or commercial kitchen.
Try: Visit the website for US Food Service for additional information on imported or specialty brands. US Food Service has a location in Salt Lake City, Utah.

Fleet

The fleet refers to the trucks that are utilized to distribute the wholesale food from the farm for distribution center to commercial restaurants and supermarkets. Many distributors and wholesalers highlight their fleet on their website to inform the client of things like shipping capacity and temperature control.
Try: Visit the website for Copper Canyon Farms, a Utah based wholesaler, for more information on a fleet and how it distributes the food and beverages to supermarkets and commercial kitchens.

Copyright © 2011 Business.com, Inc. All Rights Reserved.

---