Juice Distributors and Wholesalers Key Terms

Learn some of the terms associated with juice distributors and wholesalers

Juice distributors and wholesalers quench the thirst of the American public by bringing juice to the shelves, pantries and refrigerators of food based businesses throughout the country. From your local restaurant, to super market shelves and beyond, these distributors keep a consistent supply chain of juice on the go. Take the time to learn about some of the key terms associated with juice distributors and wholesalers so that you can negotiate a favorable contract for your food-based business.

 

Controlled atmosphere storage, or refrigerated storage

Controlled atmosphere storage or refrigerated storage refers to the process of keeping the perishable fruit at a desirable temperature during and after processing. Many juice distributors will detail their storage facilities so that potential retail customers can trust in the products that are stocking their shelves.
Try: Visit the website for Knouse Foods for more information on controlled atmosphere storage. Knouse Foods is a distributor and wholesaler of apple juice.

Delivery area

The delivery area refers to the an overall area that juice distributors will send their products. Many juice distributors detail their delivery area on their respective websites so that potential retail customers can see if it makes sense to take delivery from their company.
Try: Go to the website of Bay Cities Produce for an example of a delivery area map. Bay Cities Produce distributes several types of juices to the Northern California area.

Product list or brand list

The product list or brand list refers to a of collection juice flavors and manufacturers that a particular distributor sells to retail locations. Many juice wholesalers and distributors detail a product list on their website so that potential retail customers may familiarize themselves with the products they have to offer.
Try: Check out the website for Durian Juice Man, a wholesaler of juice products, for an example of a product list commonly found on juice wholesalers and distributors websites.

Juice pack

The juice pack refers to a large box of fresh juice that is sent by the distributor to a concession location. Think of a large juice box of the lunch box variety. The juice pack allows for the shipment of fresh juice without it being frozen. The juice pack then interfaces with juice vending machines and is commonly found in restaurant or food based business locations.
Try: Visit the website for Juice Tyme, a wholesaler of many types of juice, for additional information on the juice pack and how it works in conjunction with retail locations.

Juice dispenser

The juice dispenser refers to a unit that is sold by a juice distributor to a commercial kitchen that houses juices within the unit. The unit has a spigot on the bottom that may be opened to pour juice. Juice dispensers are usually disposable because juice is perishable.
Try: Go to the website for Sysco for additional information on juice dispenser products. Sysco distributes food and beverages, including juice, throughout the United States.

Cold chain solutions

Cold chain solutions refers to the aspect of keeping perishable juices cold during the shipping process. Many juice distributors and wholesalers will detail their cold chain process on their website to inform the retail customer how the products are kept at a safe temperature during transport.
Try: Visit the website for the McLane Company for additional information on cold chain solutions. The McLane Company distributes food and beverages, including juice to many areas throughout the country.

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