Seafood Importers and Exporters Laws and Regulations

Learn more about the proper protocol for seafood importers and exporters

By Nikki Davis
Whether you are dealing with wholesale fish, seafood importers and exporters or other foreign contacts, the entire fishing industry deals with a perishable product, so time is of the essence. You have to make sure that your transactions are complete and within the spectrum of the law before your product goes bad and cannot be used for your consumers.

Fish buyers all over this country are looking for great prices and quality meat, and often times that will come from and overseas fish exporter. This arrangement only works if you are prepped in not only the basic laws of international trade, but also the laws regarding the proper handling of food items for consumer consumption as well.

To find out more about seafood import and export:

1. Find out how the US likes to deal with import seafood.

2. Discover accountability and inspection programs for seafood importers and exporters.

3. Look at the differences and similarities in US seafood importers and exporters laws and regulations.

 

Learn how the US deals with seafood import and export foreign affairs

Take a look at various ways that we work with or against other countries when it comes to the transport of aquaculture items into the US.
Try: Find out from the Food and Drug Administration (FDA) how the US regulates fish coming in from China. As of June, 2007, they are looking to have greater control over the farm-raised catfish, basa, shrimp, dace and eel imported in from China. Take a look at how the Hong Kong & Macau Consulate issued a statement to address questions that may arise regarding the FDA's June 2007 regulation.

Find out about seafood importers and exporters accountability and inspection

Seafood importers and exporters are subject to inspection at just about any time, so finding out how the government has handled inspections in the past can help you prepare for what to look forward to in the future.
Try: Discover from the US Government Accountability office how newer FDA programs could bring about positive change and greater collaboration between key federal agencies to improve detection and prevention in regards to fish import and export. Learn about FDA Enhanced Aquaculture and Seafood Inspection from the US Center for Applied Food Safety and Applied Nutrition.

Compare US seafood importers and exporters laws and regulations

Find out how US laws regarding seafood importers and exporters varies from that in other countries. Safety is always key, but knowing how the process works will also help you if you are trying to be a seafood importer into that country as well.
Try: Learn about the Food and Agricultural Import Regulations and Standards Report (FAIRS) from the United States Department of Agriculture. Find out about the Foreign Agriculture Service US Mission to the European Union (EU) to find out more about EU fish import and exports laws and regulations.


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