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Animal Fat and Oil Recycling for Restaurants

Grease is a fact of food service life, so if you're wondering what to do with restaurant fat, recycle it. It's never been easier to find restaurant fat recycling equipment and services that will not only keep your kitchen clean and your business in compliance with waste disposal regulations, but also give you the satisfaction of improving the environment.

Animal Fat and Oil Recycling for Restaurants Basics

Knowing important animal fat and oil recycling for restaurants basics can save restaurant owners time and money. People use the word grease interchangeably with fats and oils, all of which are animal byproducts used in cooking.

Animal Fat and Oil Recycling for Restaurants Education and Training

Can restaurant oil recycling save the environment and replace Americans' dependence on foreign oil? Some people think so. All that deep fat fryer grease left over after cooking a batch of fries can be recycled, along with animal fat kitchen waste.

Animal Fats and Recycled Cooking Oils Alternatives ... - Fat For Fuel

Fats and Proteins Research Foundation. Introduction. During the past several months the inspiration to view animal fats and recycled cooking oils/restaurant.

Quality Biodiesel Produced from Recycled Animal Fats & Restaurant ...

Animal fats and recycled greases, as well as plant oils such as soybean oil, are recycled into Bio G-3000, a quality biodiesel fuel. Bio G-3000 is safe for the ...

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Collecting Recycled Cooking Oils or Greases for Biofuels - National ...

cooking oil may contain over 50 % impurities such as water, food particles, ... ( MIU) values depending on the incoming oils used in the various restaurants and ... Higher levels of saturation for animal fats and higher FFA levels for recycled ...

Waste Fryer Oil Recycling | Restaurant Grease Removal | Restaurant

Biodiesel can be made from any vegetable oil or animal fat, including soybean oil , chicken fat, and waste cooking oil. Key Characteristics of Biodiesel. Biodiesel ...

Sustainable Foodservice: Restaurant Fats, Oils and Grease (FOG)

Fats Oil and Grease (FOG) ... These devices are normally used in restaurants, relatively inexpensive and easy ... The waste grease haulers sell the yellow grease to rendering companies to turn into cosmetics, soaps, fertilizers and animal feed.

Gutter oil - Wikipedia, the free encyclopedia

Another version of gutter oil uses discarded animal parts, animal fat and skins, ... market restaurants have long-term purchase agreements with oil recyclers for ...

Animal Fat and Oil Recycling for Restaurants Providers: Business.com

Business resources for Animal Fat and Oil Recycling for Restaurants. View relevant Restaurant Equipment company listings, tips & advice, or describe your  ...

Learn About Biodiesel | Pacific Southwest: Biodiesel | US EPA

Even animal fats like beef tallow and fish oil can be used to make biodiesel fuel. ... In metropolitan areas where restaurants, caf├ęs, and cafeterias are abundant, ...

Used Cooking Oil Removal Services - Griffin Industries

to convert recycled restaurant grease and animal fat to ... From animal feeds to ingredients used in consumer and industrial products like soaps, cosmetics, ...

Animal Fat and Oil Recycling for Restaurants Key Terms


If you're in the restaurant business, handling the disposal of used fats, oils and grease is a fact of life. In the past, the concern was limited to keeping drains free of clogs, but as the environmental concerns associated with wastewater have become more widely known, you're most likely subject to strict regulations concerning your handling of these wastes. Fortunately, animal fat and oil recycling for restaurants has emerged as a win-win situation. Removing used fats, oils and grease from wastewater and landfills helps the environment, and restaurant owners profit by selling used oils and fats to renderers for recycling. Here are some of the key terms you need to know about animal fat and oil recycling for restaurants.

FOG (fat, oils, grease) recycling

The acronym FOG (fats, oils, grease) is often used in referring to materials related to restaurant waste treatment and recycling. Most municipalities and states have policies regulating how restaurants carry out FOG recycling.

Grease trap

A grease trap, also known as an interceptor, is a device that filters animal fats, oils and other greasy waste from a restaurant's wastewater. In many cases, the filtered grease may be collected and rendered or recycled.

Yellow grease

The term yellow grease can refer either to used vegetable oils from restaurant deep fryers or to the purified product of recycling these used oils. Recycled yellow grease is a common ingredient in animal feeds, and is increasingly valuable as an ingredient in biofuels.
U.S. Department of Energy describes a Wisconsin paper company's use of yellow grease as an alternative fuel.

Rendering

Restaurant animal fat and oil recycling is just one segment of the rendering industry, which processes inedible animal byproducts and restaurant waste into usable materials. Rendering serves an environmental purpose by helping to keep these waste materials out of landfills and water supplies.

Biodiesel

Biodiesel is an alternative fuel produced by combining alcohol with purified vegetable oils. Like ethanol, which is obtained from fermented corn, biodiesel is considered a sustainable alternative to petroleum-based fuels. Recycled vegetable oils from restaurant fryers are a prime source of biodiesel, and renderers will pay restaurants for this collected waste material.

Siphoners

As fuel prices rise, the demand for biofuels also rises, and the price paid by recyclers for used restaurant oils goes up, too. Siphoners are thieves who illegally siphon used restaurant oils from the outdoor tanks where they are kept for collection by authorized renderers, who are under contract to the restaurant. Siphoning has caused many restaurant owners to beef up security around what would once have been considered garbage.