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Companies specializing in the recycling of fats and oils.

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Animal Fat and Oil Recycling for Restaurants

Grease is a fact of food service life, so if you're wondering what to do with restaurant fat, recycle it. It's never been easier to find restaurant fat recycling equipment and services that will not only keep your kitchen clean and your business in compliance with waste disposal regulations, but also give you the satisfaction of improving the environment.

Animal Fat and Oil Recycling for Restaurants Basics

Knowing important animal fat and oil recycling for restaurants basics can save restaurant owners time and money. People use the word grease interchangeably with fats and oils, all of which are animal byproducts used in cooking.

Animal Fat and Oil Recycling for Restaurants Education and Training

Can restaurant oil recycling save the environment and replace Americans' dependence on foreign oil? Some people think so. All that deep fat fryer grease left over after cooking a batch of fries can be recycled, along with animal fat kitchen waste.

turning grease into diesel, johnny rockets recycles fry oil through dar ...

Apr 22, 2013 ... “As an all-American restaurant chain, we are proud to do our part to be ... The company converts animal fats and recycled greases, as well as ...

Renewable Diesel Recycled from Animal Fats & Restaurant Greases

Renewable fuels are only one way that we contribute to the sustainability of our world, but it is probably the most talked about use for our recycled fats and oils.

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Quality Biodiesel Produced from Recycled Animal Fats & Restaurant ...

Animal fats and recycled greases, as well as plant oils such as soybean oil, are recycled into Bio G-3000, a quality biodiesel fuel. Bio G-3000 is safe for the ...

Learn About Biodiesel | Pacific Southwest: Biodiesel | US EPA

Even animal fats like beef tallow and fish oil can be used to make biodiesel fuel. ... In metropolitan areas where restaurants, cafés, and cafeterias are abundant, ...

Animal Fats and Recycled Cooking Oils Alternatives ... - Fat For Fuel

Fats and Proteins Research Foundation. Introduction. During the past several months the inspiration to view animal fats and recycled cooking oils/restaurant.

Gutter oil - Wikipedia, the free encyclopedia

Another version of gutter oil uses discarded animal parts, animal fat and skins, ... market restaurants have long-term purchase agreements with oil recyclers for ...

Renewable Energy - DAR PRO Solutions

One of every 10 lbs. of our nation's used cooking oils and animal fats is being ... of New Orleans to recycle animal fats and restaurant greases into renewable ...

Company Profile - Dynamic Progress

We also have teams of collection staffs collecting used cooking oil or animal fats from restaurants and catering facilities alike throughout the territories in Hong ...

Biodiesel - Fuel Economy

Biodiesel is a form of diesel fuel manufactured from vegetable oils, animal fats, or recycled restaurant greases. It is safe, biodegradable, and produces less air ...

Animal Fat and Oil Recycling for Restaurants Key Terms

If you're in the restaurant business, handling the disposal of used fats, oils and grease is a fact of life. In the past, the concern was limited to keeping drains free of clogs, but as the environmental concerns associated with wastewater have become more widely known, you're most likely subject to strict regulations concerning your handling of these wastes. Fortunately, animal fat and oil recycling for restaurants has emerged as a win-win situation. Removing used fats, oils and grease from wastewater and landfills helps the environment, and restaurant owners profit by selling used oils and fats to renderers for recycling. Here are some of the key terms you need to know about animal fat and oil recycling for restaurants.

FOG (fat, oils, grease) recycling

The acronym FOG (fats, oils, grease) is often used in referring to materials related to restaurant waste treatment and recycling. Most municipalities and states have policies regulating how restaurants carry out FOG recycling.

Grease trap

A grease trap, also known as an interceptor, is a device that filters animal fats, oils and other greasy waste from a restaurant's wastewater. In many cases, the filtered grease may be collected and rendered or recycled.

Yellow grease

The term yellow grease can refer either to used vegetable oils from restaurant deep fryers or to the purified product of recycling these used oils. Recycled yellow grease is a common ingredient in animal feeds, and is increasingly valuable as an ingredient in biofuels.
U.S. Department of Energy describes a Wisconsin paper company's use of yellow grease as an alternative fuel.


Restaurant animal fat and oil recycling is just one segment of the rendering industry, which processes inedible animal byproducts and restaurant waste into usable materials. Rendering serves an environmental purpose by helping to keep these waste materials out of landfills and water supplies.


Biodiesel is an alternative fuel produced by combining alcohol with purified vegetable oils. Like ethanol, which is obtained from fermented corn, biodiesel is considered a sustainable alternative to petroleum-based fuels. Recycled vegetable oils from restaurant fryers are a prime source of biodiesel, and renderers will pay restaurants for this collected waste material.


As fuel prices rise, the demand for biofuels also rises, and the price paid by recyclers for used restaurant oils goes up, too. Siphoners are thieves who illegally siphon used restaurant oils from the outdoor tanks where they are kept for collection by authorized renderers, who are under contract to the restaurant. Siphoning has caused many restaurant owners to beef up security around what would once have been considered garbage.

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