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Dairy producers include small family farms and larger commercial farms as well as businesses involved in the processing of milk, butter and cheese. Ice cream, cottage cheese and yogurt are also products included in the dairy industry. Dairy production involves a great deal more than simple farming and running a successful dairy business requires training.
The U.S. Department of Agriculture regulates the industry in the United States. They also assist dairy companies that need to stay up to date with regulatory changes. The American Dairy Association and Dairy Council, Inc. (ADADC) is a non-profit organization dedicated to increasing the sale of dairy products. Other organizations hold conferences to provide education, regulation updates and promotional opportunities.
Dairy producers need access to processing equipment and packaging supplies as well as the ability to distribute their products to consumers or secondary processors quickly. Refrigeration units and pasteurizing equipment require maintenance. Large farms need to maintain adequate bookkeeping for supply purchases and employee payroll. Even small farms need to keep track of their profits and losses and file taxes.
Business.com is available to assist dairy producers with everything from finding a veterinarian to getting the best sales price on new processing equipment and supplies. The ability to network with others in the industry can help a small business grow and large businesses remain profitable.
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