Purchasing resources for Food Cutting and Slicing Equipment


Manufacturers of cutting, slicing, sawing, shredding and shaping systems.

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Alcoholic Beverage Distributors and Wholesalers

Quickly find distributors and wholesalers of alcoholic beverages. Review listings for links to alcoholic beverage distributors supplying wholesale beer, wine, and spirits to businesses regionally or nationwide.

www.business.com/retail-and-restaurant/alcoholic-beverage-distributors-and-wholesalers/
Alcoholic Beverages

Producers and distributors of beer, liquor, wine, champagne, sake, hard cider, along with industry publications.

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Beer Distributors

Beer distributors and wholesalers, including importers and exporters.

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Breweries

US-based and international producers of beer.

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Liquor Licensing

Quickly find providers of liquor license services. Research liquor licensing companies that offer liquor licenses for sale. Identify liquor license specialists and brokers offering services that suit your business needs.

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Beverage Consultants

Companies providing the beverage industry with problem- solving management services.

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Food Cutting and Slicing Equipment

Source: /guides/food-cutting-and-slicing-equipment-3889/

Restaurants and other food-based businesses which serve a high volume of food should invest in food cutting and slicing equipment. Food cutting machines and meat cutting equipment can help save money in labor, food cost and waste. Read More »

Supplies for Food Cutting and Slicing Equipment

Source: /guides/supplies-for-food-cutting-and-slicing-equipment-21744/

After investing in food cutting machinery you will want to keep it well maintained. A food industry cutter will last for years when you keep it clean and properly lubricated, but will deteriate quickly without it. Read More »

Pricing and Costs of Food Cutting and Slicing Equipment


In the restaurant business, it's important to figure the pricing and costs of food cutting and slicing equipment into your budget. Using an industrial food cutter can save both time and money for your restaurant. Food cutters eliminate the cost of purchasing pre-cut meat, cheese, fruits and vegetables and quickly prepare food, cutting down on preparation time in the kitchen.

There are specialty cutting machines available for virtually every type of food. Cutting meat equipment, cheese shredders, cubers and slicers and vegetable cutters are all pieces of equipment that help a commercial kitchen to run more smoothly.

1. Cut cheese and meat quickly with an industrial food cutter.

2. Prepare cheese quickly with specialty food cutting machinery.

3. Slice, dice and cut vegetables with food technology cutting equipment.

Use an industrial food cutter for meats and cheeses

Use meat cut machines to slice meat and cheese in uniform pieces. Many food cutting machines are manual with gravity feeding. Meat cutting machines come with blade sizes from 9 to 14 inches in diameter. Prices on a food service meat cutter range from around $600 to $3,500 with the disparity due to different blade sizes and the power of the cutter.

Get specialty food cutting machinery for cheese

The least expensive type of cheese cutter is a cheese wire, which costs between $1.50 to $26. Cheese graters are also an inexpensive option priced at around $4, while cheese slicing arms range from $60 to $130. Cheese cubers range from $130 to $215, and food processor cheese discs run from $100 to $270.

Prepare veggies quickly with food technology cutting equipment

Vegetable preparation is time consuming when done manually. Speed up the process by taking advantage of veggie slicing equipment. Industrial vegetable cutters cost between $1500 and $3000. Other options include: spiral cutters for making french fries that range from $250 to $1000, lettuce choppers and food dicers which run from $500 to $600 and a durable mandolin costing around $80.

  • Save money by purchasing machines that do multiple tasks. Use meat cut machines and industrial vegetable cutters to cut and shred cheese.