Hot Dog Carts
Tips & Advice to help you make your decision on Hot Dog Carts
In most major cities, you can't go too far without seeing at least a few hot dog carts. They're invaluable for folks seeking lunch on the run, and they're just as handy for tourists and other people engaged in more leisurely activities. A hot dog cart is a common sight on busy streets in the business district, in parks, and at festivals across the country.
Hot dog carts are, for all intents and purposes, self-contained mobile restaurants. They can range in size from small carts able to be pushed around by one person to large walk-in units that you tow around with a truck. They contain cooler compartments for dog storage and beverages, and they have some sort of heating unit for cooking the sausages. Most use propane, negating the need for electrical hookups. Some models also have griddles or deep fryers for cooking a wider range of foods.
Food safety is a big deal for owners of hot dog carts. You'll need to be aware of any regulations that apply in your area when selling food on the street. Such regulations may govern the foods that can be served, the number of sinks, and other factors. Business.com is a trusted resource for anyone looking to learn more about hot dog carts, so don't miss the links to the left.
Hot Dog Carts Key Terms
Some basic key terms for hot dog cartsBy J. Stoltzfus, writer/programmer LOCAL CITIZEN To some, the hot dog cart may seem like a simple contraption, but there are still a lot of aspects to look at when purchasing one of these old-time food venues and getting it operational. New hot dog stand operators will want to familiarize themselves with some basic key terms for day-to-day operation and equipment for hot dog carts. Take a look at some of the basics for hot dog carts and stands to see what applies to your new enterprise.
Business license
As it is technically a business, a hot dog cart will need to operate under a business license as well as other paperwork. Getting these details down is crucial to the success of the roving hot dog seller.
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Read more on what you will need to start a hot dog cart business at this page from Hot-Dog-Carts.com.
Health permit
A hot dog cart will also need a health permit. The health department of a state will issue a permit based on specific criteria.
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See a guide to Health Permit Basics from Sabrett, a big hot dog seller, at their site.
Continuous welding
Continuous welding is a welding method where the weld goes all along a seam to provide strength. This is used on some hot dog carts to make sure they stand up to the pressures of the road.
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Get the definition of a continuous weld at Steel Pipes and Tubes. For a look at an example of continuous welding in producing hot dog carts, check out the World's Best Hot Dog Carts site.
Hot dog broiler
A hot dog cart will often include a hot dog broiler for keeping the dogs toasty. The hot dog broiler is your classic "heat box" for hot dogs where the dogs rotate on sticks. As they rotate, they get close to the broiling area where they get heated through.
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See hot dog broiler models at Concession Stands.
Hot dog steamer
A hot dog steamer works on a different principle. It uses hot steam to cook the dogs. This will also be a common fixture on your hot dog cart.
Try:
See more on hot dog steamer models at Instawares: "The Restaurant Supply Superstore."
Bun warmer
Some customers joke around about it, but the bun warmer is an integral part of the hot dog stand setup for sellers who want to create the best experience for hot dog buyers. The bun warmer keeps the buns crisp and presentable. It is often attached to a larger commercial hot dog machine.
Try:
For an example of a hot dog machine with bun warmers and toasters to heat the hot dog buns for your customers at Appliance Wholesale.
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