Quickly find restaurant consulting firms and food service consultants. Research restaurant consultants offering advisory services in restaurant management, restaurant design, and more. Identify a restaurant consultancy that fits your needs.
Purchasing Resources for Restaurant Consultants
Concept Creation, Operations, Cost Management & Training. Call Today!
How to have Great Layout and Flow? Professional design and layout.
Food Industry Strategy. Analysis, planning, execution.
Serving World-Class Consulting to the Food & Beverage Industry!
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Using Restaurant Consultants
Restaurant consultants as part of a business planBy Geraldine McGowan Restaurant consultants are not like Gordon Ramsey, but they are of use. Restaurant consultants can work with you on anything from decor, demographics and food to help you get your restaurant up-and-running. The restaurant business is one of the toughest businesses around. It is no secret that most restaurants close in their first year.
Using restaurant consultants or restaurant consulting firms in your business plan is a way of getting restaurant experts to help you solve problems. Many restaurants come and go--due to location, demographics, poor service or wrong food for the area. Whether you want to sell pizza, open a franchise or trendy restaurant, there are restaurant business consultants that are experts for all types of restaurants.
1. Before using restaurant consultants, make a list of every area in which you have a problem or need advice.
2. Food, menu (design of menu), interior design, marketing, furniture, kitchen supplies, plates, glasses and cutlery are all areas that could use restaurant experts.
3. Restaurant consulting might sound easy--anyone can hang up a shingle and claim to be a food service consultant. Find food service consultants through recommendations, solicit several proposals and compare the services and prices offered before hiring one.
Consider how food service consulting can help you
How do you hire food service consultants? What do you need to do to have a profitable restaurant? These are two questions that require a lot of thought.
Try:
All Food Business provides a comprehensive list of all the things you need to start a restaurant--from the food end through the business. It's a good idea to start there. Restaurant Report gives you tips on how to hire a restaurant consultancy. Food Consultants Group is a good reference guide for both long- and short-term consulting needs and can give you a good idea of the vast number of aspects that go into starting a restaurant.
Think about the extent you wish to use a restaurant consultancy
Maybe business has fallen off. You can hire a restaurant expert to assess your operations. Other restaurant advice can be as a matter of fact as hiring someone to train your staff.
Try:
Linda J. Lipsky Restaurant Consultants can evaluate your operations and give you the info you need to solve operational problems. Meanwhile, TopServe Consulting can train your staff in customer service.
Use restaurant consulting firms for design purposes
Using restaurant consultants for interior design is an asset to the creating of a good dining experience. So, too, they can help you with creating a dining concept.
Try:
Quantified Marketing is a concept based consulting company. It can help you with interior design, creating a business plan--in other words, help you create a total restaurant. National Restaurant Consultants is another full-service consultancy. It has a branch, KLM, that specializes in high-end restaurants all over the world.
- If you are starting a restaurant, assume that you will be working 100-hour weeks, if not more in the beginning. You will need physical strength, restaurant advice and lots of energy to be a success.
Concept Creation, Operations, Cost Management & Training. Call Today!
How to have Great Layout and Flow? Professional design and layout.
Food Industry Strategy. Analysis, planning, execution.
Serving World-Class Consulting to the Food & Beverage Industry!
Provides a full range of support and compliance to industries regulated by the U.S. Food and Drug Administration (FDA) and similar international agencies.
Adams Engineering and Process Equipment
Consulting, engineering and equipment for the bakery, tortilla, and snack food industries.
http://www.adamsengineering.com/
Alex & Assoc. Espresso Coffee Biz Consulting
Web site shows how to open a coffee house. Contains links and workshops.
http://caffe.home.mindspring.com/index.html
Antech Food Safety & Quality Services
Specialists in HACCP, supplier auditing and technical support for the food industry.
http://www.food-technologists.co.uk/
Advises food stores, restaurants, processors, warehouses and distributors on government regulations (GMP and HACCP).
Consulting group that helps the catering industry maximize efficiency and success.
An Australian food technical consulting organization, providing commercial services to the post-harvest sector of the national food industry.
http://www.dpi.qld.gov.au/cft/
Consulting firm with emphasis in facility planning and operational consulting in: foodservice, hospitality, transport, laundry and materials management.
Coast Restaurant Design & Supply
Full service restaurant equipment distributor and design consultant to the foodservice industry.
Financial and operational consulting for the food and beverage industry.
http://www.culinarystrategies.com
Distinctive Management Associates
Company provides affordable, 'hands on' management training, evaluations, reviews, damage control and concept development.
http://www.therestaurantguy.com/
Economy Restaurant and Bar Supply, Inc.
Supply hospitals, colleges, and institutions with a line of new and used equipment including silverware, refrigeration, glassware, china, utensils, furniture and shelving. Also offers expertise in planning and design.
http://www.econorestaurantsupply.com/
Frank Clements Associates, Inc.
National consulting firm specializing in design and planning for the food service industry.
http://www.awabi.com/fca/index.html
Independent consultants specializing in the design of commercial kitchens and bars for hotels, restaurants, institutions and fast food units.
A foodservice design and consulting firm. Clients include casinos, hotels, schools, restaurants and mass production facilities.
Juice and Smoothie Bar Consulting
Company offers menu selection, on site staffing, design and layout, nutritional analysis, profit tracking, ongoing support and more.
Technical service consultants to the citrus/fruit juice processing industries.
http://www.angelfire.com/biz/DAKimball/
Provides restaurant equipment and supplies through its store in Longview, Texas as well as consultation services.
Linda Lipsky Restaurant Consultants, Inc.
Hospitality operations consulting firm helping food and beverage operations achieve their highest level of profits, product consistency and service quality.
http://www.restaurantconsult.com/
Marketing and public relations firm to the food industry.
Provides nutrition analysis, recipe development and food labeling consulting to food businesses.
Consulting company working in the field of food outlets, and refrigeration design and manufacturing.
Company provides foodservice consulting, design and installation, plus a range of equipment and supplies.
Hospitality and foodservice facility design firm. Offering a wide range of projects, planning, designing, analysis, assessment, and development to a diverse clientele.
Restaurant Equipment Specialists
Serving the needs of the commercial foodservice industry with design, consulting, layout and sales.
http://FoodEquipment.home.att.net/
Restaurant Advisory Services (RAS)
Consultants and real estate brokers specializing in the restaurant and hospitality industries. Located in Lafayette, Pennsylvania.
Site offers articles, books, hospitality industry roundtables, and consulting services by Bill Marvin, "The Restaurant Doctor".
http://www.restaurantdoctor.com/
Consultants to the Restaurant, Catering and Beverage Industry.
http://www.hospitalityconsultant.com/
Online web store for restaurant supplies as well as foodservice facilities design consultation.
Schwartz, Schwartz & Associates, Inc.
Multi-discipline, global foodservice consulting firm with locations in Tampa Bay, Orlando, Memphis, Bethesda, Seattle, and Grand Rapids.
Firm specializes in the development of internal and external customer service for the hospitality industry.
Company is a food and beverage consultancy as well as a marketer of software that includes sales and event management, recipe costing, food production controls and inventory tracking.
Food quality and engineering consulting firm. Areas of focus include the development and implementation of documentation systems for quality management, total quality system audits, assessment of third party systems to assure brand name or licensing prot
Provides consulting services and products to food processors including product/sterilizer testing, USDA/FDA representation, import quality assurance, plant/supplier audits, and HACCP/GMP development.
Tips & Advice to help you make your decision on Restaurant Consultants
It doesn't matter if you are starting a new business or already have an established one, there comes a time in every company's life when it needs a breath of fresh air and some new ideas. Consulting professionals are wonderful for helping business owners and managers see where their companies can become more productive and successful. Some consultants specialize in certain types of businesses. For example, restaurant consultants make it a point to know every aspect of how the food service industry runs and looks for creative ways to solve common problems. Hiring one of these professionals can make a huge difference in your restaurant or café.
When you hire one of the ... more
It doesn't matter if you are starting a new business or already have an established one, there comes a time in every company's life when it needs a breath of fresh air and some new ideas. Consulting professionals are wonderful for helping business owners and managers see where their companies can become more productive and successful. Some consultants specialize in certain types of businesses. For example, restaurant consultants make it a point to know every aspect of how the food service industry runs and looks for creative ways to solve common problems. Hiring one of these professionals can make a huge difference in your restaurant or café.
When you hire one of the restaurant consultants, it's important to communicate exactly what type of advice you are looking for. These professionals can assist with a total restaurant make over or focus on one or a few different elements of your establishment. You can choose to ask for help in menu choices, dining room or kitchen lay out designs, concept ideas, and staffing issues. Consultants are often able to see the bigger picture that can be challenging for someone who works in the environment every day.
See the resources listed on the left for more ideas.