Restaurant Sneeze Guards
Tips & Advice to help you make your decision on Restaurant Sneeze Guards
If your restaurant has a salad bar or buffet, then you might need equipment that can help keep the area sanitary. This will not only protect the health of your customers, but also help you meet health code regulations and ensure your diners that you have taken every possible precaution to promote cleanliness. Restaurant sneeze guards could offer you the protection that you and your customers need.
Restaurant sneeze guards are often plastic shields that extend out from your buffet at face-level. This protects the food from sneezes and any germs that might live in someone's saliva. When someone sneezes, the guard blocks the body fluids from reaching food.
There are several types of sneeze guards that you might choose for your buffet or salad bar. Some of them, for instance, are only a few feet wide. This could protect a small area. Others, however, are several feet or yards long. These could offer protection for restaurants with large buffets.
Business.com can help you explore your options. The links posted at left will take you to websites that offer more information about the sneeze guards that you might purchase for your restaurant. Visit the sites to make an informed choice.
Restaurant Sneeze Guard Key Terms
Get to know some key terms for sneeze guards in restaurants and food service businessesBy J. Stoltzfus, writer/programmer LOCAL CITIZEN Any restaurant that is going to offer food to the public buffet-style needs to think about using sneeze guards. Sneeze guards are the simple (or sophisticated), clear surfaces that sit between customers and the food they are ladling onto their plates. It's not just a trend in business; these days, the government has made some sneeze guards mandatory for some food service installations. Business leaders can learn about basic key terms for using sneeze guards and getting them integrated into a restaurant startup plan.
HACCP
HACCP, or Hazard Analysis of Critical Control Points, is familiar to many within the food service industry. This set of federal standards applies to any food service business, and includes guidelines for using sneeze guards.
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Find out more about HACCP at International HACCP Alliance.
FDA regulations
The U.S. Food and Drug Administration includes sneeze guards in its regulatory standards for food service businesses. The FDA regulations include making businesses label where they will include sneeze guards in a restaurant or other business.
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See details at FDA Food Establishment Plan Review Guide.
Sneeze guard kits
Some companies offer modular sneeze guard kits, sometimes called "custom sneeze guard" units, for outfitting a buffet or salad bar that may change with time. Sneeze guard kits can also help when buffet or salad bar sizes may be slightly irregular.
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Get visuals and details on sneeze guard kits at GlassDivider.com.
Acrylic guards
Many of the top-selling sneeze guard models come in acrylics. These high-density plastics have some benefits over glass, including portability and durability.
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Find specs on some acrylic sneeze guard models and their attributes at Gala Source.
Elevator set
The elevator set is a simple piece (usually metal) that allows for space between the sneeze guard and a table top or other surface. This is just one of several sneeze guard items that can help to customize the setup of an existing salad bar or buffet area.
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Find out more about the elevator set and other sneeze guard accessory items at SneezeGuard Solutions.
Lexan
Lexan is another sneeze guard material choice. Lexan is a polycarbonate sheet that provides durability in all kinds of installations.
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Find out more about Lexan polycarbonate sheets for sneeze guards at Modern Plastics.
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Durable food shields and sneeze guards for restaurants & pizzerias.
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