Whether you are dealing with wholesale fish, seafood importers and exporters or other foreign contacts, the entire fishing industry deals with a perishable product, so time is of t… more »
Whether you operate a seafood import business or you wish to become a fish exporter or fish distributor, you know that the seafood industry balances on a delicate fulcrum that yiel… more »
Buying fresh seafood can be confusing enough without getting hung up on unfamiliar seafood importers and exporters' terminology. Whether you're in charge of buying whole… more »
Nov 4, 2013 ... Importing and exporting seafood. ... Imports. FDA's import program ensures the safety of food imported into the United States. Importing Food ... more »
Frozen Fish & Shellfish, Surimi-based. Products, Frogs legs. Brand Name: Captain=s Catch, Sea. Jewel, May Flower. -Exporter-Importer-. AQUA STAR. more »
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Nov 11, 2013 ... There may be as many opinions about the safety of imported seafood as there are types of imported seafood. The American palate is currently ... more »
See also: Business: Food and Related Products: Meat and ... more »
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Directory of Importers and Buyers of Seafood, Fish and Marine products ... NEW ZEALAND - Exporters, Importers and Agents of Arrow Squid, Alfonsino, ... more »
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The seafood industry is a delicate balance that hinges on the weather, the environmental limitations and of course, supply and demand. If you own your own import business or if you are an exporter or distributor, you must be aware of these limitations.
If you are looking for quality seafood importers and exporters for your business, keep in mind that this is a highly perishable product. Further, the product is susceptible to huge variations in quality; take the time to get to know your suppliers. Take the time to develop a relationship with importers who can fulfill your expectations in these three specific areas. First, make sure that the possible importers can deliver seafood of the highest quality, no matter how large or small your order. Second, consider using importers that have ties with sustainable fisheries. This will cut your risk when it comes to environmental and weather problems. With sustainable fisheries, you always have access to the product. Third, make sure that the importers that you use are environmentally responsible; the effects of over-fishing are long-term.
There are many things to consider when you are choosing your seafood importers and exporters. As you buy seafood for your restaurant or other food business, you must do some research. Make sure you are getting truly fresh fish for the best price possible. Learn more about your options with this list of resources.
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