When buying wholesale seafood, imagine perusing a seafood distributor's website only to bump into terminology that's foreign to you. Even if you have a great grasp of se… more »
Fresh is always best; but when it comes to fresh wholesale seafood, it can be tricky to know what is actually fresh, how to store it to keep it fresh, and how to prepare it so th… more »
Because seafood products are perishable items, making sure that you take the proper precautionary steps from stream, lake or ocean to plate are critical to consumer safety. One ba… more »
Seafood is any form of sea life regarded as food by humans. Seafood prominently includes fish and shellfish. Shellfish include various species of molluscs, ... more »
Seafood industry news items and press releases, consulting and market research services. more »
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Monterey Bay Aquarium's Seafood Watch app makes it easy to choose seafood that's good for you, and good for the oceans. Now available for Android and ... more »
Bold Font Embedding Field. Italic Font Embedding Field. LOADING IMAGES. %. Note: The text fields below are used. to load fonts that may be used by. dynamic ... more »
Seafood Expo Global is the largest seafood trade event in the world. No other event attracts more buyers and sellers in the seafood industry. more »
Top recipes for fish, shellfish, and hearty chowder. See easy ways to make seafood part of your low-cal diet. more »
About SeaFood Business - SeaFood Business is published monthly from Portland, Maine. SeaFood Business is written and edited for seafood buyers for ... more »
If you are planning on opening a business that specializes in seafood, learn about the specific regulations that govern it in your area.
The choices in seafood are vast. This category of food includes different types of fish, shrimp, lobster and crabs. Other specialty dishes such as sea urchin and squid also fall under this classification.
Whether you are planning on opening a restaurant or a shop that sells fresh seafood, the safety surrounding its preparation is important. In order to protect your customers, you must study the specific details about every product that you intend to have in stock. This includes the safe handling of raw seafood and its cooking temperatures and times.
Watching for recalls is another important part of the seafood business. It doesn't matter whose fault it is if you sell a tainted product. Your reputation could be ruined if there is an illness breakout that is traced back to your establishment.
Another aspect of this business is learning how to be a culinary expert or food critic in the seafood category. For this career, your level of education and amount of training will have a direct reflection on the ranking of establishments that you can work for and the salary that goes with the positions.
Learn more about jobs in seafood through the resource links found on this Business.com page.
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