Manufacturers of tortillas and of tortilla-making equipment.


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Azteca Foods

Makers of Azteca brand refrigerated tortillas, salad shells and Buena Vida Fat Free tortillas.




Azteca Milling

Division of the Gruma Corporation; corn milling company that produces Maseca and "Stone Ground" brand masa. Also manufactures Maseca and Masa-Mixta brand tortillas.




Casa de Oro Foods

Produces tortilla products for the foodservice and retail markets. Lines include flour tortillas (any size or flavor), authentic stone ground corn tortillas, tortilla chips (raw or fried), taco shells and other flatbread.




La Tortilla Factory, Inc.

Company manufactures corn & flour tortillas, chips, salsa, wraps and fat free tortillas.




Leo\'s Foods

Texas supplier of Mexican food. Products include masa, tortillas, enchiladas and tacos branded under the Juarez name.




Mission Foods

Manufactures and distributes tortillas, wraps, unfried chips, tortilla chips, taco shells, tostadas, salsa and Mexican food.




Pepito Tortilla\'s

Distributed throughout the Eastern United States; produce tortillas in garden vegetable, jalapeno habanero, apple cinnamon, salsa and pesto garlic flavors.




Rodriguez Festive Foods

Based in Texas, company manufactures Mexican foods including tamales, burritos, enchiladas, flour & corn tortillas and chiles.




Tortillas, Inc.

Supplier and distributor of Mexican products to retail, foodservice, hotels, casinos in the state of Nevada and abroad.




Tumaro\'s Inc.

Company manufactures tortillas for the retail and foodservice industries.




Tips & Advice to help you make your decision on Tortillas

Tortillas are a staple of the Latino culture when it comes to cooking and food. Tacos, burritos, quesadillas, enchiladas and tortilla chips are just a few examples of food that uses tortillas. Depending on what type of food you are eating, they can be made from corn, flour, wheat or even potatoes. Tortilla is literally translated from Spanish as little cake. They can vary in thickness according to what style of food is being made too. Handmade tortillas are generally thicker and have more of the cake feel versus the machine made ones that most people have experienced. This is because a machine will literally press the tortillas out through two rollers, which are placed one on top of the ... more


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